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The food service industry has many of the same concerns as a cleanroom facility but without the advantage of highly trained technical staff. Food prep employees, line cooks, chefs, and servers clean to the best of their abilities but often it isn't good enough for an inspection by the Health Department. Specialty Cleaning Services works with Health Department regulations and guidelines to provide the best commercial kitchen cleaning possible. We leave no stove unturned. From floors and doors to ductwork and exhaust fans, you can be assured your kitchen is healthy and clean, and you can provide the best and cleanest for your customers. SCS uses only the best chemicals and only trained personnel to clean with them. We clean ceilings, walls, floors, surfaces, and equipment using the best and most efficient methods. Remember that our staff offers you combined experience of over 100 years. If our client list includes hospitals, cleanrooms and university laboratories, you can trust your commercial kitchen cleaning is in the best hands. Contact the SCS Commercial Kitchen cleaning specialists for details. |